Handling seafood in the Pacific Islands – Information sheets for fishers, vendors and consumers - Information Sheet #5: About freezing fish

Date modified: 03 May 2018

Li O., Eriksson H., Bertram I., Desurmont A., Blanc M. 2018. Handling seafood in the Pacific Islands – Information sheets for fishers, vendors and consumers - Information Sheet #5: About freezing fish. Noumea, New Caledonia: Pacific Community, and Penang, Malaysia: WorldFish. 2 p.

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Li 18 Handling seafood Sheet5

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Identifier	oai:www.spc.int:deae00fd-8bc8-438f-8881-abe5ae766a39 https://purl.org/spc/digilib/doc/jc3ti
Issued	2018
Modified	2018-05-03
Language	English
DCAT Type	Text
Contact Point	Li O., Eriksson H., Bertram I., Desurmont A., Blanc M.

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Handling seafood in the Pacific Islands – Information sheets for fishers, vendors and consumers - Information Sheet #5: About freezing fish

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