Blanc 96 OnboardHandlingTuna
HELLOURL: https://purl.org/spc/digilib/doc/dvyzt
Dataset description:
Blanc M. 1996. On-board handling of sashimi-grade tuna: a practical guide for crew members. Noumea, New Caledonia: Secretariat of the Pacific Community. iii, 27 p.
Source: On-board handling of sashimi-grade tuna: a practical guide for crew members
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Updated on pacificdata.org | May 24, 2022 |
Added to pacificdata.org | May 24, 2022 |
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Issued | 2012-07-30T21:28:24Z |
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